Izityalo zeChocolatina zihlala ziphakathi ukuya ubude ubude kunye namasebe aqinileyo kunye namahlamvu ashinyeneyo. Amagqabi anombala oluhlaza okotshani, ahlala ekhatshwa nemibala emfusa neorenji. Amathupha axinene kwaye axinene, aqatywe kumaleko ashinyeneyo we-trichomes awanika inkangeleko eneqabaka kunye nentlaka. Ubume besityalo ngokubanzi kunye nemveliso ye-resin yenza ukuba ibe lukhetho olunomtsalane kwabo bathanda i-cannabis kunye nabalimi ngokufanayo.
Bhinqa kwaye ulungele ukonwabela olu lonwabo lufanelekileyo. Phendula ucango kwaye uvule iingalo zakho ukuze ufumane isaqhwithi, njengoko le bud imalunga nolonwabo kunye nohambo kwizinto zonke ezincumayo. Ekuqaleni uya kuphoswa kwiindawo zolonwabo olungadityaniswanga, apho iingcinga kunye nezimvo ziya kunyuselwa kumathafa ohlobo lokwaneliseka apho uya kufuna ukuncokola kwaye uhleke nabo nabaphi na abantu abanengqondo efanayo. Naziphi na iimpembelelo zokuyila kunye zobugcisa ziya kondliwa, njengoko uhamba kwindawo yolonwabo kunye nenkuthazo. Iziphumo zomzimba zigcinwa kwinqanaba elikhululekile, ngelixa ithuku kunye nengqondo yakho iya kuqhubeka nokunyuka. Umzimba wakho uya kuhlala wonwabile njengoko uqhubeka nokudada kolu gqatso lunzima.
I-Chocolatina inikezela ngeenzuzo zonyango ezinokuthi zenze ukuba zibe nomtsalane kubasebenzisi be-cannabis bamayeza. Iimpembelelo zayo eziphakamisayo zinokunceda ukunciphisa iimpawu zokudakumba, uxinzelelo, kunye nokuxhalaba, ukukhuthaza isimo sengqondo esihle kunye nokunyusa. Ukukwazi koxinzelelo lokomeleza ukugxila kunye nokuyila kunokuba luncedo kubantu abafuna isiqabu kukuphazamiseka kwengqwalasela okanye ukudinwa kwengqondo. Ukongeza, abanye abasebenzisi baye baxela ukufumana isiqabu kwiintlungu ezincinci, intloko ebuhlungu, kunye noxinzelelo lwemisipha xa usebenzisa iChocolatina.
I-Chocolatina ithathwa njengolucelomngeni olunzima ukukhula, olufuna amava athile kunye nengqalelo kwiinkcukacha. Inokulinywa ngaphakathi nangaphandle, nangona ukulima ngaphakathi kuvumela ulawulo olungcono kwizinto zokusingqongileyo. Xa ikhule ngaphakathi endlini, iChocolatina ikhula kakuhle kwindawo engena umoya kwaye ikhanyiswe ngokufanelekileyo. Sebenzisa izibane ezikwizinga eliphezulu ukunika izityalo ukukhanya okwaneleyo kunye ne-spectrum. Gcina iqondo lobushushu elihambelanayo kunye nenqanaba lokufuma, kwaye uqinisekise ukujikeleza komoya okufanelekileyo ukuthintela ukungunda okanye ukungunda. Uxinzelelo luphendula kakuhle kwiindlela ezahlukeneyo zokukhula, kubandakanya umhlaba kunye ne-hydroponics. Ukuthenwa rhoqo kunye neendlela zokuqeqesha zinganceda ukulawula ukukhula kwayo ngamandla kunye nokwandisa izivuno. Ukulima ngaphandle, iChocolatina ikhetha imozulu efudumeleyo nenelanga efana nommandla weMeditera. Ukuvuna iChocolatina ngokwesiqhelo kwenziwa xa i-trichomes inamafu kakhulu, ibonisa incopho yemveliso ye-cannabinoid. Ixesha leentyantyambo linokuvela kwiiveki ezi-8 ukuya kwezi-10, kuxhomekeke kwiiphenotypes ezithile kunye neemeko zokukhula.
Le bud yeyabo basukela ilanga, bafuna ukukhanya okuvuyisayo, ulonwabo lwegiddy, umnqweno wokuncuma ukusuka endlebeni ukuya endlebeni, uthando lwenkampani, imfuno yokubonakaliswa kobugcisa kunye nokufuna ngokupheleleyo nantoni na kunye nayo yonke into enokulunga. kwaye iyonwabisa. I-Chocolatina iyamangalisa ukubona kunye ne-wisp yolonwabo ukuba namava.
